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Old 09-16-2007, 10:26 AM   #1 (permalink)
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What Would You Do With 150 Kilograms Of Apples?
Well, I was up this morning at 0700 and started making Calvados... apple schnapps.... 5 months now till fermentation is finished and then it goes to the distillery---

In two weks my grapes will be ready if weather stays the same here... at the moment they have a 65% sugar saturation.... 85% is ideal---
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Old 09-16-2007, 11:33 AM   #2 (permalink)
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Looks like you have enough apples for whole winter man.Do you make some homemade wine from your grapes.
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Old 09-16-2007, 11:45 AM   #3 (permalink)
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Whoooo apple schnapps, nice... you're an all in one webmaster... have a couple of pictures?
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Old 09-16-2007, 01:27 PM   #4 (permalink)
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Either calvados or apple wine (cider)...
But I think the fermentation period is way shorter than 5 months...
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Old 09-16-2007, 01:29 PM   #5 (permalink)
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you can make apple pie
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Old 09-16-2007, 02:37 PM   #6 (permalink)
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Quote:
Originally Posted by mihai
Either calvados or apple wine (cider)...
But I think the fermentation period is way shorter than 5 months...
actually, 5-6 months is appropriate when you add yeast and then after the distilling it will sit in a oak barrel for 2 years.
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Old 09-16-2007, 02:41 PM   #7 (permalink)
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Quote:
Originally Posted by Auf Mauf
Looks like you have enough apples for whole winter man.Do you make some homemade wine from your grapes.
No, homemade sounds cheap....

I have two varieties I grow..Cabernet Cortis & Cabernet Carol which produce an excellent quality wine. I plan on making a cuvee from these and should be able to wholesale it for about $20 a bottle... as I cannot drink it all alone..Next year I expect about 600 bottles from production and year after ca. 900
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Old 09-16-2007, 02:48 PM   #8 (permalink)
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Quote:
Originally Posted by GTP Dave
No, homemade sounds cheap....

I have two varieties I grow..Cabernet Cortis & Cabernet Carol which produce an excellent quality wine. I plan on making a cuvee from these and should be able to wholesale it for about $20 a bottle... as I cannot drink it all alone..Next year I expect about 600 bottles from production and year after ca. 900
If you gonna sell the bottles just send one my way
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Old 09-16-2007, 03:18 PM   #9 (permalink)
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Quote:
Originally Posted by GTP Dave
No, homemade sounds cheap....

I have two varieties I grow..Cabernet Cortis & Cabernet Carol which produce an excellent quality wine. I plan on making a cuvee from these and should be able to wholesale it for about $20 a bottle... as I cannot drink it all alone..Next year I expect about 600 bottles from production and year after ca. 900
geeez, 600 bottles? how big is your back yard then?
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Old 09-16-2007, 03:25 PM   #10 (permalink)
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homeade doesn't sound cheap to me. sounds alot better than a $100 bottle of shit u can buy.

send me some apples and i'll make homeade apple sauce n freeze it and make some apple dumplings. got an awesome pie crust recipe i wanna use lol this colder weather has me baking bread in the mornings! im ready for snow! homeade cookies! n hot chocolate .. just need 2 get the fireplace purchased n installed. finally!
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Old 09-16-2007, 03:27 PM   #11 (permalink)
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Quote:
Originally Posted by Nicky
geeez, 600 bottles? how big is your back yard then?
the vineyard behind my house covers about 900m2 ...its on a hill and very steep...
Bald Bastard, Donkey, Haui & Hentaibee have all stood on top looking down
and each one has promised to help me drink it ...
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Old 09-16-2007, 03:42 PM   #12 (permalink)
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I can help you drink it
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Old 09-16-2007, 03:43 PM   #13 (permalink)
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20% would go into apple juice and 80% into wine
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Old 09-16-2007, 11:12 PM   #14 (permalink)
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I would sell them.
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Old 09-16-2007, 11:21 PM   #15 (permalink)
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Quote:
Originally Posted by GTP Dave
actually, 5-6 months is appropriate when you add yeast and then after the distilling it will sit in a oak barrel for 2 years.
Well, it seems you have different methods...
Here the fermentation goes without yeast, but with added sugar... outside... lasts for 4-6 weeks...
Then we distilling it two times...
Yummy!
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Old 09-17-2007, 02:06 AM   #16 (permalink)
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Make a lot of apple juice
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Old 09-17-2007, 04:30 AM   #17 (permalink)
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yes - make juice. it easy and fast. plus - 150kg it not way to big.
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